Another Sad Loss for Green Turtle Cay
Goodness knows, we’ve had no shortage of illness and loss on Green Turtle Cay lately. But the May 31 passing of my cousin, Marguerite (Lowe) Sawyer Mendelson, came as a shock to us all. Just
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Cuisine
From My Grandmother’s Kitchen: Bahamian Stewed Conch & Dough Boys
Fish, chicken, whelks, kerbs (a type of chiton) and, of course, conch — all end up in the stew pots of Bahamian cooks. A cornerstone of Bahamian cuisine and the ultimate comfort food, stew is
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From My Grandmother’s Kitchen: Guava Cobbler
From my grandmother’s kitchen — her delicious (and easy!) guava cobbler recipe.
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Perfect for a Winter Day: Bahamian Conch Chowder
Perfect for a cool winter night — Bahamian conch chowder. Here’s my favourite recipe.
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Fire Engine: Bahamian Comfort Food
Fire Engine (aka Stede Bonnet Breakfast): Bahamian Comfort Food
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Green Turtle Cay 101: Dining Here
This is the fourth installment in the Green Turtle Cay 101 series. Previous sections include: GTC 101: An Introduction, GTC 101: Getting Here and GTC 101: Staying Here.
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Healthy Bahamian Cooking Need Not Be An Oxymoron
Healthier Bahamian Cuisine: A New Bahamian Cookbook by my cousins Marguerite Sawyer Mendelson and Marie (Sawyer) Ochs
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From My Grandmother’s Kitchen: Banana Pudding
From My Grandmother’s Kitchen: Bahamian Banana Pudding
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